We had a wonderful and festive wreath making workshop today. Participants made wreaths using willow and vegetation harvested on site.
They also enjoyed hot food and homemade cakes baked by our members.
A wonderful way to start the festive season!
We had a wonderful and festive wreath making workshop today. Participants made wreaths using willow and vegetation harvested on site.
They also enjoyed hot food and homemade cakes baked by our members.
A wonderful way to start the festive season!
We had a great turnout for our annual bonfire night party on Saturday 4th November.
Our members, family and friends joined us for a wonderful evening. There wre craft activities for children – including the lanterns they made to help light the way to the amazing firework display.
We had a fabulous bonfire and were able to cook Polish sausages on the embers.
There was also sausages (from Murray’s butchers in Penge), pumpkin soup, baked potatoes and loads of home made cakes to eat in our Clubhouse.
The Committee would like to thank everybody who donated fireworks, baked cakes and helped to set up and run the event.
We held our annual festive rent day and wreath making workshop on Sunday 5th December. Here are some of the wonderful creations made during the day.
All the vegetation, from willow and hazel base to greenery and berries were harvested from hedges and trees on site.
A sustainable and fun afternoon’s social event. Earlier in the day we also had beeswax candle rolling, house plants for sale and paper craft activities.