We had a wonderful and festive wreath making workshop today. Participants made wreaths using willow and vegetation harvested on site.
They also enjoyed hot food and homemade cakes baked by our members.
A wonderful way to start the festive season!
We had a great turnout for our annual bonfire night party on Saturday 4th November.
Our members, family and friends joined us for a wonderful evening. There wre craft activities for children – including the lanterns they made to help light the way to the amazing firework display.
We had a fabulous bonfire and were able to cook Polish sausages on the embers.
There was also sausages (from Murray’s butchers in Penge), pumpkin soup, baked potatoes and loads of home made cakes to eat in our Clubhouse.
The Committee would like to thank everybody who donated fireworks, baked cakes and helped to set up and run the event.
We had a fantastic bonfire night celebration on Saturday 5th November.
Our members, their family and friends joined together to see the huge bonfire being lit and watch the fireworks.
Afterwards Polish sausages were cooked on the fire and potatoes baked in the embers. In the Clubhouse there was delicious pumpkin soup and a selection of cakes to enjoy. And the children made leaf lanterns.
Thank you to our Members whose hard work made the event possible.